Automatic Slims :: 83 S 2nd St :: Downtown :: Memphis, TN

(901) 525-7948  |  83 S 2nd Street, Memphis, TN

Lunch & Dinner Menu

FOR THE BAND

Wiseacre Battered “Wickles” Pickles– Alabama’s own sweet and spicy beer battered pickles with chipotle ranch. 9

*Buffalo Chicken Egg Rolls– crispy egg rolls filled with buffalo chicken dip and served with ranch. 9

Deviled Sausage Plate– smoked sausage, assortment of cheeses, wickles pickles, and deviled eggs. Seasoned with Slim’s BBQ bloody mary rub. 13

*Coconut Shrimp– coconut crusted jumbo shrimp topped with sweet and tangy orange marmalade. 10

Spinach Dip– spicy spinach artichoke dip served with our crispy homemade potato chips. 8

Slim’s Buffalo Fries– crispy sidewinder French fries dusted in buffalo seasoning and topped with hot sauce, blue cheese crumbles and green onions. 9

Our Neighbors Pet’s– BBQ duck confit flatbread topped with caramelized onions and provolone cheese. 10

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ROBERT JOHNSON’S GARDEN

Add: Chicken 5, Tenderloin 7, Shrimp 7

*Fried Green Tomato Salad– three fried green tomatoes topped with lump crab meat and a house made hollandaise sauce. 14

Popeye’s Salad– spinach, pickled beets, red onions tossed in sun dried tomato vinaigrette and served with goat cheese fritters. 10

Ms. Kate’s Wedge– iceberg wedge topped with tomato, blue cheese crumbles, bacon, and green onions, served with house made blue cheese dressing. 10

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BETWEEN THE CYMBALS

All sandwiches are served with hand cut chips, other sides available for an additional charge

*Inside out Patty Melt– Slim’s version of a patty melt served between cheese encrusted French loaf, with onion jam, and five pepper jelly. 10

*Duck Duck Goose– duck confit topped with cracked pepper blueberry sauce between waffle buns. 14

*Mr. Johnny’s Blackened Steak Sandwich– blackened ribeye steak topped with blue cheese fondue and onion straws between soft French loaf bread. 16

*Chicken and a Pig– juicy panko encrusted fried breast topped with a thick slice of ham, lettuce and tomato. Served between a buttery croissant, with honey mustard. 12

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CHORUS

*Southern Fried Chicken Picatta– lightly breaded chicken, served over blue cheese mash potatoes, topped with a lemon caper sauce. 16

*Wang Dang Doodle Filet– beef tenderloin served over sautéed garlic spinach and a bacon wrapped onion ring, topped with compound bourbon butter. 23

*Muddy Waters’ Redfish– blackened redfish over sweet potato hash, drizzled with lemon herb sauce. 18

*Slim’s Crab Cakes– jumbo crab cakes topped with a lime dill sauce and served with sidewinder fries. 20

Boogie Woogie Brisket– slow cooked juicy brisket over bacon truffle mac & cheese, topped with au jus, and a side of toast. 16

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ENCORE

Peanut Butter Passion– peanut butter, graham cracker crumbs, ice cream, marshmallow cream

New York Cheesecake– pecan liqueur glaze, caramelized pecans

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Sides

Sidewinder Fries
Onion Straws
House Salad
Jalapeno Bacon Hushpuppies
Three Cheese Grits
Bacon Truffle Mac & Cheese

*consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness